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Green Tomato Relish
At the end of the season, I had tomatoes on the vine that were still green. What follows is my version of using “what God gave us” and turning it into something special – my own recipe for Green Tomato … Continue reading
Oatmeal in a mason jar
While I was working at Fenigo one day, a customer came in and wanted six 8 oz (half-pint) Mason jars. Being curious, I asked what she would be doing with them. She told me about her new-found recipe for “Overnight, … Continue reading